Innovation・Professionalism・Modest・Excellence
Complete Rice-Based Portfolio
Vedan’s mastery of the entire value chain — from flours and refined starches to high-purity proteins and functional syrups.
Beverage Manufacturer
Can source both rice syrup for sweetening and rice protein for fortification from the same supplier, ensuring flavor compatibility.
Bakery
Can utilize different grades of rice flour for structure and refined rice starch for crumb softness in a single gluten-free loaf.
Vedan Rice Protein Series
Pure Plant Power.
Extracted from fresh edible white rice.
Clean Label: Non-GMO.
Clean Label Problem Solver
Proactively addressing the global demand for “Clean Label” by positioning products as natural, high-performance alternatives to chemical additives.
Replacing Modified Starches
Using native or physically modified rice starch to replace chemically modified corn/tapioca starches in soups and sauces while maintaining viscosity.
Replacing Gums & Stabilizers
Using functional rice flours to provide body and stability in non-dairy yogurts, allowing the removal of carrageenan or xanthan gum from the label.
Precise Textural Control
Showcasing expertise in the nuances between rice varieties and processing forms to help clients achieve exact textures, from crispy to chewy.
The "Crispy" Goal
Using specific high-amylose rice flours in batter coatings for fried chicken or fish to ensure a shattering crispiness that holds up under heat lamps.
The "Chewy" Goal
Utilizing waxy (high-amylopectin) rice varieties for applications needing elasticity and chew, such as mochi, gluten-free noodles, or nutrition bars that need to remain soft over their shelf life.
Naturally Hypoallergenic
Leveraging the inherent benefits of rice—gluten-free, dairy-free, soy-free, and hypoallergenic—as a key selling point for high-value markets like infant food.
Infant Nutrition
Rice flour as an easily digestible first solid food, or hydrolyzed rice protein in hypoallergenic infant formulas.
Medical Nutrition
High-purity rice protein for enteral (tube feeding) formulas where digestibility and lack of allergens are critical for compromised patients.
Sports Nutrition
Offering a clean, plant-based protein alternative for athletes sensitive to whey (dairy) or soy.